This egg roll soup is inspired by the Asian takeout flavors I love! It’s easy to customize with pork, chicken, or turkey, simmered with tender cabbage, sesame, and ginger. Afterward, top this soup with crispy wonton strips and chili oil for a cozy lunch or dinner.
If you’re looking for something to serve with crispy honey sesame chicken this week, this Chinese-inspired egg roll soup is the answer.
I already have a feeling you’re going to LOVE this egg roll soup!
Continue reading Egg Roll Soup at Cookies and Cups.
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